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    Home » Recipes

    Cheeses and Cheesy Sauces

    Vegan tofu mozzarella ball, cut in half, sitting on a wooden cutting board with more cheese balls in the background.

    Tofu Mozzarella

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    Hi, I'm Amber!

    I'm here to show you that making delicious, nutrient-dense vegan recipes at home can be super easy, inexpensive, and pretty damn fun. Whether you're strictly whole food plant based or just looking to add a little nutrition to your life, I got you covered!

    Oh, and I hope you have a good sense of humor. If the name of this blog tells you anything, you might know I like to keep things interesting. :)

    More about The Throbbing Eggplant →

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