Comments on: Tofu Mozzarella https://thethrobbingeggplant.com/tofu-mozzarella/?utm_source=rss&utm_medium=rss&utm_campaign=tofu-mozzarella Deliciously Good-for-You Vegan Recipes Mon, 04 Apr 2022 15:32:27 +0000 hourly 1 https://wordpress.org/?v=6.8.2 By: Amber Asakura https://thethrobbingeggplant.com/tofu-mozzarella/#comment-105 Tue, 19 Oct 2021 15:17:01 +0000 https://thethrobbingeggplant.com/?p=3029#comment-105 In reply to Michelle McClintock.

Hi Michelle! It doesn't have nutritional yeast in it. I had tested it with nutritional yeast, but didn't like the flavor it added, so I removed it from the ingredients but forgot to take it out of the recipe steps. Sorry about that!

The mozzarella is creamy and slightly tangy from the lemon juice and vinegar, with a little bit of salty umami from the miso. I hope you'll try it and let me know what you think!

]]> By: Michelle McClintock https://thethrobbingeggplant.com/tofu-mozzarella/#comment-104 Tue, 19 Oct 2021 12:31:12 +0000 https://thethrobbingeggplant.com/?p=3029#comment-104 I went through it too fast to notice that it DOES have nutritional yeast (sorry about that). But what does it taste like?

]]> By: Michelle McClintock https://thethrobbingeggplant.com/tofu-mozzarella/#comment-103 Tue, 19 Oct 2021 12:29:13 +0000 https://thethrobbingeggplant.com/?p=3029#comment-103 What does it actually taste like? Wouldn’t something be missing without nutritional yeast that’s supposed to give a cheese-like flavor?

]]>